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Khamang Kakadi/Cucumber

Khamang Kakadi/Cucumber 1 large Seedless Cucumber 2 Tablespoon Roasted Crushed Peanuts 1 small Hot Green Pepper – very finely chopped 1/2 cup Plain Yogurt 1/2 teaspoon Sugar 1/2 teaspoon Salt Ingredients for “Tadka”: 1/16 teaspoon Turmeric 1/8 teaspoon Cumin seeds 1/8 teaspoon Black Mustard Seeds a small pinch of Asafetida 2 medium size Curry Leaves … Continue reading

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