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Spice Mixes/Masala

This category contains 2 posts

Vindaloo Spice Mix

Vindaloo Spice Mix: 1/8 teaspoon Turmeric 1 teaspoon hot Chili powder [1 1/2 teaspoon for extra hot] 1/2 teaspoon Coriander powder 1/2 teaspoon Cumin powder 1/8 teaspoon Cinnamon powder 1/8 teaspoon Cardamom powder 1/16 teaspoon Clove powder In a small container mix all of the above Vindaloo masala ingredients well. Store the spice mix in … Continue reading

Sambar Powder for Toor Daal [Lentils]

Sambar Masala By Prabhat Roasting ingredients: 1/2 teaspoon Rice grains 1/2 teaspoon Toor daal [yellow] 1 teaspoon Urad lentils 1 teaspoon split Chickpea lentils [split chana daal] 1/2 teaspoon whole Coriander seeds 1/2 teaspoon Cumin seeds 5 Black Pepper corns 1 long dried Red Pepper [de-seeded] 1/8 teaspoon Black Mustard seeds 1/8 teaspoon Fenugreek seeds … Continue reading